Slice of Heaven Za

Nothing beats homemade pizza right out of the oven from your very own home. Making pizza doesn't have to be hard! We take out all the guesswork and give you a pizza dough mix (super easy to make!) to make enough for 2 medium pizzas. From Margherita and Greek to Alsatian and Tuscan! .. add as many toppings as you like to this irresistible homemade pizza! There's nothing quite like homemade pizza fare from home! Just add water and oil! Includes bonus sauce seasoning mix.
SKU: DYB20-062
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$9.95
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Nothing beats homemade pizza right out of the oven from your very own home. Making pizza doesn't have to be hard! We take out all the guesswork and give you a pizza dough mix (super easy to make!) to make enough for 2 medium pizzas. From Margherita and Greek to Alsatian and Tuscan! .. add as many toppings as you like to this irresistible homemade pizza! There's nothing quite like homemade pizza fare from home! Just add water and oil! Includes bonus sauce seasoning mix.

Nothing beats homemade pizza right out of the oven from your very own home. Making pizza doesn't have to be hard! We take out all the guesswork and give you a pizza dough mix (super easy to make!) to make enough for 2 medium pizzas. From Margherita and Greek to Alsatian and Tuscan! .. add as many toppings as you like to this irresistible homemade pizza! There's nothing quite like homemade pizza fare from home! Just add water and oil! Includes bonus sauce seasoning mix.

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For the Perfect ‘Za Crust

You will need: 1 tablespoon (15ml) olive oil, 1 cup 9 (237ml) lukewarm water

Directions:  Empty the contents of the package into your bread maker bowl. Pour the oil and then the water on top of it.  Set your bread maker for the dough setting and begin the cycle. When the cycle has finished, remove it from the bread maker and cut into 2 equal portions. Working with one portion at a time, turn it onto a lightly floured board and knead a few times. On your baking pan or stone, stretch or roll dough to the desired size for your pizza. Top with your favorite toppings and bake in a preheated 425°F (218°C) oven until cheese is bubbly, from 18 to 24 minutes depending upon your oven. 
You can refrigerate any unused dough, wrapped fully in plastic wrap, for 24 hours. Bring to room temperature before using.  
Makes enough dough for 2 ‘Zas.

For the Perfect Slow Cooked ‘Za Sauce

You will need: 1 can (28oz/794oz) diced tomatoes, 1 tablespoon (15ml) olive oil


Directions:
Place all of the ingredients from the small bag into the bottom of a 2 to 3.5-quart slow cooker.  Stir to combine. Cook on high for 2 to 3 hours until thoroughly cooked. Top your pizza and enjoy.

Makes enough sauce to cover 2 pizzas

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