Potluck Cheesy Chicken Casserole

Do You Bake's Potluck Cheesy Chicken Casserole is a fun, freaking delicious dish that's perfect for bringing to any potluck or family gathering. This casserole is packed with rich, creamy flavor and features notes of onion, basil, oregano, and chives. White cheddar and American cheese give it a delicious cheesy flavor, while a parmesan topping takes it over the top. This dish is sure to be a hit with everyone thanks to its rich, creamy flavor and cheesy goodness. Makes 6 servings
SKU: DYBF22MA-087
$9.95
- +

Do You Bake's Potluck Cheesy Chicken Casserole is a fun, freaking delicious dish that's perfect for bringing to any potluck or family gathering. This casserole is packed with rich, creamy flavor and features notes of onion, basil, oregano, and chives. White cheddar and American cheese give it a delicious cheesy flavor, while a parmesan topping takes it over the top. This dish is sure to be a hit with everyone thanks to its rich, creamy flavor and cheesy goodness.

Makes 6 servings

Do You Bake's Potluck Cheesy Chicken Casserole is a fun, freaking delicious dish that's perfect for bringing to any potluck or family gathering. This casserole is packed with rich, creamy flavor and features notes of onion, basil, oregano, and chives. White cheddar and American cheese give it a delicious cheesy flavor, while a parmesan topping takes it over the top. This dish is sure to be a hit with everyone thanks to its rich, creamy flavor and cheesy goodness.

Makes 6 servings

YOU WILL NEED

  • 1 to 1 ½ pounds chicken breast, boneless skinless, cubed
  • 1 tablespoon vegetable oil
  • 3 1/2 cups water

Optional Additions: 1 to 2 cups favorite frozen or fresh vegetables (peas, broccoli, cauliflower, spinach all go great in this dish)

Optional Toppings: Extra shredded cheese

DIRECTIONS

1. Preheat oven to 350F.

2. Remove small clear bag found inside your pouch, and set aside

3. Add oil to a large pot on medium-high heat

4. Add your chicken pieces and brown your chicken on every side, about 1 to 2 minutes

5. Empty contents of your chicken and rice mixture. Stir to coat. Bring to a boil, stirring all the time, remove from heat. Add vegetables (optional) and stir to combine. Pour into a lightly greased casserole dish (9 x 11).  

6. Bake for 35 to 50 minutes until your rice has cooked through and is fluffy. The last 10 minutes of cooking, remove foil from the top of your casserole, open small unlabeled bag (removed in step 2) and sprinkle on top with any added cheese of choice. Return casserole to oven and bake until cheese is bubbly.

7. Remove from oven, let rest for 5 minutes and serve. 

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