Freshly baked chewy and moist sugar cookies are the base for this truffle, coated in a layer of white chocolate and topped with a few festive sprinkles. These pack a ton of holiday cheer and are just magical bites of crazy delicious. Best part? All you need to use to make these truffles is butter, eggs and cream cheese! Makes 12 to 18 truffles
A super easy dinner made in the skillet. All you need is our Egg Roll in a bowl mix combined with a bag of coleslaw, an onion and optionally a sliced bell pepper and matchstick carrots. Plant-based and low carb dish. Under 4g net carbs per serving. Serves 4
A riff on the Mexican classic turned Asian street food. Our Asian-style burritos mix combines the flavors of sweet and savory, infused with ginger, honey, orange, soy, garlic and onion. The rice is lightly scented with cilantro, Himalayan pink sea salt. We've also included our spicy mayo sauce mix for the best contrast between sweet, spicy and herbaceous. Rady in 20 minutes or less. Serve in a whole wheat tortilla with shredded lettuce.