Egg Roll In A Bowl

A super easy dinner made in the skillet. All you need is our Egg Roll in a bowl mix combined with a bag of coleslaw, an onion and optionally a sliced bell pepper and matchstick carrots. Plant-based and low carb dish. Under 4g net carbs per serving. Serves 4
SKU: DYB-FE-003
$6.95
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A super easy dinner made in the skillet.

All you need is our Egg Roll in a bowl mix combined with a bag of coleslaw, an onion, and optionally a sliced bell pepper and matchstick carrots.

Plant-based and low carb dish. Under 4g net carbs per serving.

Serves 4

A super easy dinner made in the skillet.

All you need is our Egg Roll in a bowl mix combined with a bag of coleslaw, an onion, and optionally a sliced bell pepper and matchstick carrots.

Plant-based and low carb dish. Under 4g net carbs per serving.

Serves 4

YOU WILL NEED 

  • A bag of coleslaw mix (or shredded cabbage), vegetables of choice: we love to chop an onion, slice mushrooms and use matchstick carrots 

  • Optionally: ground meat of choice (turkey, beef or even pork) – about 1lb 

  • ¼ to 1/3 cup water 

  • Sesame oil or vegetable oil to coat pan 

 

DIRECTIONS 

  1. Heat large skillet over medium-high heat 

  1. Add oil (about 1 tablespoon) to your pan along with your meat and cook, stirring until your meat is no longer pink. Drain your meat and return to skillet 

  1. Add onion, a little additional oil to your skillet and cook for about a minute or until onion is tender. Add coleslaw, carrots and any other vegetables to your skillet and stir fry for another minute. Empty contents of your pouch into your skillet along with ¼ cup water.  Keeping your heat over medium- high, stir fry you mixture together until your cabbage is wilted and your sauce has coated your entire dish.  Add more water for extra saucy bowl.  

  1. Serve immediately in bowls and enjoy 

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