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Easy Taco Bake

Easy Taco Bake

Bake all the taco flavors you love into one easy dish just made for fun, flavorful toppings.

  • Prep: 15 mins
  • Cook: 25 mins
  • Yields: 4 - 5 servings

 

Ingredients

1 Box Mix - Do You Bake? Buttermilk Biscuits

2 capfuls - Do You Bake? Autentico Seasoning Blend

1 pound lean ground beef

1 medium onion, chopped

1 can (16oz) tomato sauce

1 cup of frozen corn

1 cup shredded cheddar or Mexican Style Cheese

1 1/2 cup milk

1 egg

Sour cream, chopped tomato, and shredded lettuce, if desired for topping

 

Directions

1- Heat oven to 325ºF. Grease rectangular pan, 13x9x2 inches.

2- Cook ground beef and onion in 10-inch skillet, stirring frequently until beef is brown; drain. Stir in Do You Bake? Autentico Seasoning, tomato sauce, and corn.

3- Spoon into pan; sprinkle with cheese.

4- In a separate bowl, stir contents of Do You Bake? Buttermilk Biscuit mix with milk and eggs until smooth

5- Pour over Beef Mixture

6- Bake about 35 minutes or until knife inserted in center comes out clean.

7- Cool 10 minutes before cutting.

8- Serve with remaining ingredients.

 

Top it like a taco with shredded lettuce, chopped tomatoes, and sour cream. To make it extra-special, add sliced ripe olives, guacamole and something spicy such as chopped jalapeño chilies or crushed red pepper.

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