You will need:
½ cup (118ml) sour cream, 8oz (225g) cream cheese.
Combine all the ingredients together in a mixing bowl and blend with a mixer on medium speed until it is fully combined. Refrigerate mixture for at least an hour for the flavors to fully blend.
Serve with chips, veggies, as a sandwich spread, on a bagel and more…
YUMMY Extras: Chop up a few spoonsful of bite-sized chunks of your favorite dill pickle and mix into the blended dip for a crunchy super-ly dill-ly pickle-ly dip.
Tips ‘n’ Tricks! Use a few tablespoons of your premade Dilly Dill Pickle Dip with a can of tuna (and extra mayo or Greek yogurt as needed) for a delicious sandwich or tuna and crackers snack! Try to CRAVE IT Smart CrispnZ as a yummy and healthy alternative to sandwich bread!