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Blog posts tagged with 'dinner'

Stuffed Squash
Stuffed Squash

Stuffed squash is a dish that will work for just about any winter squash. This is a quick and healthy way to serve up dinner in a single nature-made dish.   

Using leftover Do You Bake? Rosemary & Stage stuffing blend makes for a perfect filling alongside your chorizo and cheddar cheese.  A cozy winter night dish

  • Prep: 15 mins
  • Cook: 20 mins
  • Yields: Serves 4

Ingredients

yellow squash cut in half

6 oz. chorizo sausage

1 cup cooked Do You Bake? Sage-Rosemary Stuffing Mix

1/4 cup shredded cheddar cheese

1 tsp Butter

Salt and pepper

Pumpkin seeds and balsamic vinegar reduction for garnish

Directions

1- Prepare your Do You Bake? Sausage & Apple Stuffing Mix ahead of time or use your leftovers from last night's dinner! Follow the box directions.

2- Lay the squash down on a buttered or oiled baking sheet and spoon out the seeds to make a hollow cavity in the squash.

3- Season lightly and then mound the prepared stuffing into each.

4- Top with the sausage and then bake for 10-12 minutes in a 400-degree oven or until the squash is soft and the sausage is browned.

5- At that point sprinkle the cheese over top and bake for an additional minute or two to melt the cheese.

6- Serve on a simple plate garnished with pumpkin seeds and balsamic vinegar.Also great as a side dish!

Easy Taco Bake
Easy Taco Bake

Bake all the taco flavors you love into one easy dish just made for fun, flavorful toppings.

  • Prep: 15 mins
  • Cook: 25 mins
  • Yields: 4 - 5 servings

Ingredients

1 Box Mix - Do You Bake? Buttermilk Biscuits

2 capfuls - Do You Bake? Autentico Seasoning Blend

1 pound lean ground beef

1 medium onion, chopped

1 can (16oz) tomato sauce

1 cup of frozen corn

1 cup shredded cheddar or Mexican Style Cheese

1 1/2 cup milk

1 egg

Sour cream, chopped tomato, and shredded lettuce, if desired for topping

Directions

1- Heat oven to 325ºF. Grease rectangular pan, 13x9x2 inches.

2- Cook ground beef and onion in 10-inch skillet, stirring frequently until beef is brown; drain. Stir in Do You Bake? Autentico Seasoning, tomato sauce, and corn.

3- Spoon into pan; sprinkle with cheese.

4- In a separate bowl, stir contents of Do You Bake? Buttermilk Biscuit mix with milk and eggs until smooth

5- Pour over Beef Mixture

6- Bake about 35 minutes or until knife inserted in center comes out clean.

7- Cool 10 minutes before cutting.

8- Serve with remaining ingredients.

Top it like a taco with shredded lettuce, chopped tomatoes, and sour cream. To make it extra-special, add sliced ripe olives, guacamole and something spicy such as chopped jalapeño chilies or crushed red pepper.