Breakfast just got a lot easier and faster with these Sheet Pan Pancakes! Same great flavor and texture, but no more waiting, flipping, and family will absolutely love these! Seriously the fastest way to gourmet style pancakes.
We've used our Buckeye Pancake Mix to create this panful of brunch goodness. An over the top chocolate pancake, sheetpan style, topped with a peanut butter icing (icing mix included in package). Seriously easy!
Step 1 :
Empty Do You Bake? Buckeye pancake mix into a bowl. Add your eggs & milk according to package directions.
Step 2 :
Grease your sheetpan WELL with butter. I mean don't skimp on this step. It really adds to the texture, the flavor and the over-all bounce of your pancake.
Step 3 : PREHEAT oven 425F
Step 4 : Make your icing according to package directions in a separate bowl
Step 5 : BAKE your mix for 15 minutes or until your pancakes spring back when lightly touched
Step 6 : Cut your favorite fruit and serve alongside syrup and drizzles of your peanut butter icing
Hello gorgeous brunch awaits you and no one would ever know it took you less than 10 minutes to prepare!